High Protein Cheesy Garlic Naan

This would go great with our creamy butter chicken... 

Approximate nutrition info per serving - brands of ingredients may change macros slightly

• 159 Calories
• 15g Protein
• 17g Carbs
• 3g fat

INGREDIENTS (MAKES 4 SERVINGS) 

• 120g self rising flour
• 1-2 Garlic Cloves Crushed - I use Dorot frozen crushed garlic cubes from Trader Joes
• 130g low fat greek yogurt - I prefer the 2% greek yogurt from Trader Joes - it's really creamy and has a slightly better protein content than most.  But, it will add a little fat and calories
• 60g low fat cheese (I like mozzarella, but feel free to try different kinds of cheese)
• Pinch baking powder
• garlic salt (I just give a couple dashes - we'll call this to taste)
• parsley flakes
• cooking oil spray

DIRECTIONS

1. In a mixing bowl, mix flour, greek yogurt, crushed garlic, baking powder, garlic salt
2. use your hands to form and kneed into dough 
3. using a floured surface, cut into 4 equally sized pieces
4. form each one into a ball
5. roll each ball into the biggest piece you can
6. put 15g cheese in the middle of each
7. pinch all the corners together to create a pocket of cheese in the middle
8. flip over so the pinched side is down and re-roll each into the biggest pieces you can
9. oil pan on high heat
10. cook each piece in the pan approx 2 min on each side - sprinkle parsley on each side while cooking.

Inspiration for this recipe came from _aussiefitness on instagram